CA roll with baked salmon.
Eel, spicy tuna, and avocado with eel sauce.
Shrimp salad, shrimp tempura and avocado.
Yellowtail mixed with mayo, green onions and masago.
Smoked salmon, cream cheese, avocado, and cucumber wrapped in soy paper.
Baked scallops with avocado and mayo sauce wrapped in soy paper.
Crispy salmon skin, cucumber, yamagobo, and sprout. Topped with bonito flakes.
CA roll with masago.